Recombinant Human MAGEB10 Protein

Beta LifeScience SKU/CAT #: BL-3458PS

Recombinant Human MAGEB10 Protein

Beta LifeScience SKU/CAT #: BL-3458PS
Our products are highly customizable to meet your specific needs. You can choose options such as endotoxin removal, liquid or lyophilized forms, preferred tags, and the desired functional sequence range for proteins. Submitting a written inquiry expedites the quoting process.

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Product Overview

Tag N/A
Host Species Human
Synonym Melanoma Antigen Family B,10, MAGE-B10 Antigen, MAGEFamily Testis And Tumor-Specific Protein, Melanoma-Associated Antigen B10, MAGE-B10antigen.
Background Melanoma Antigen Family B,10 also known as MAGEB10is a member of the B subfamily of the melanoma associated antigen proteinfamily. MAGEB10 is specifically expressed in testis and tumor cells. One of thediseases associated with MAGEB10 is melanoma.
Description MAGEB10 Human Recombinant expressed in E.Coli is a single, non-glycosylated polypeptide chain containing 370a.a. (1-347 a.a) and having a molecular weight of 41.4kDa.
Source E.coli
AA Sequence MGSSHHHHHH SSGLVPRGSH MGSMPRGQKS KLRAREKRRQ ARGGLEDLID ALDILEEEEE SPPSASACLKDVFQSSLDGA SNNPHGLREA QSTSTSATAA SHTRHPEGVN DQMEERPICT QDLEATDSFP RGPVDEKVIILVHYLLYKYQ MKEPITKADM LRNVTQMSKS QFPVILSRAS EHLELIFGLD LKEVEPNKHI YVLVNKLDLG CDAKLSDETG VPKTGLLMTVLGIIFTNGNC VAEEEVWKVF NTMGLYDGIE HFMFGEPRKL LTKDLVKENY LEYQQVPNSD PPRYQFLWGPRAHAETSKMK VLEFLAKVND TAPSEFSNWY TEALQDEEER ARARVAAKAR VSATAGARSK VKSSKSSQLQ
Purity Greaterthan 85% as determined by SDS-PAGE.
Endotoxin <1.0 EU per μg by the LAL method.
Formulation MAGEB10 protein solution (0.25mg/ml) containing 20mMTris-HCl buffer (pH 8.0), 0.15M NaCl, 10% glycerol, 1mM DTT and 0.1mM PMSF.
Stability Recombinant protein is stable for 12 months at -70°C
Usage For Research Use Only
Storage Store at 4°C if entire vial will be used within 2-4 weeks. Store, frozen at -20°C for longer periods of time.For long term storage it is recommended to add a carrier protein (0.1% HSA or BSA).Please avoid freeze thaw cycles.

FAQs

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Proteins are sensitive to heat, and freeze-drying can preserve the activity of the majority of proteins. It improves protein stability, extends storage time, and reduces shipping costs. However, freeze-drying can also lead to the loss of the active portion of the protein and cause aggregation and denaturation issues. Nonetheless, these adverse effects can be minimized by incorporating protective agents such as stabilizers, additives, and excipients, and by carefully controlling various lyophilization conditions.

Commonly used protectant include saccharides, polyols, polymers, surfactants, some proteins and amino acids etc. We usually add 8% (mass ratio by volume) of trehalose and mannitol as lyoprotectant. Trehalose can significantly prevent the alter of the protein secondary structure, the extension and aggregation of proteins during freeze-drying process; mannitol is also a universal applied protectant and fillers, which can reduce the aggregation of certain proteins after lyophilization.

Our protein products do not contain carrier protein or other additives (such as bovine serum albumin (BSA), human serum albumin (HSA) and sucrose, etc., and when lyophilized with the solution with the lowest salt content, they often cannot form A white grid structure, but a small amount of protein is deposited in the tube during the freeze-drying process, forming a thin or invisible transparent protein layer.

Reminder: Before opening the tube cap, we recommend that you quickly centrifuge for 20-30 seconds in a small centrifuge, so that the protein attached to the tube cap or the tube wall can be aggregated at the bottom of the tube. Our quality control procedures ensure that each tube contains the correct amount of protein, and although sometimes you can't see the protein powder, the amount of protein in the tube is still very precise.

To learn more about how to properly dissolve the lyophilized recombinant protein, please visit Lyophilization FAQs.

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